Wednesday, 30 May 2012

The Baobab fruit - cream of tartar as its known around here has amazing uses. The fruit has more Vit C than oranges and significant calcium content too. It is also used to produce cream of tartar. The dried powder is added to milk to make yoghurt. In Kenya the baobab fruit seeds, called mbuyu, are cooked with sugar, coloured and sold as a snack......

found this lying beneath the Baobab trees, food for the beetles......


  1. T hank you your photography is constantly briliant. Your sharing and talent is a constant source of joy in my life.

  2. thankyou so much Edward, your encouragement and that of a few others, really keeps me snapping away, and sharing "my world" with the world....... THANKYOU